La bonne poêle en inox, manche noir - 30 cm - Atma Kitchenware

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165 906

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Batterie de cuisine en inox avec manches noirs, 21 pièces - Atma Kitchenware

Free from forever chemicals: no PFAS, PTFE, PFOA.

Compatible with all cooktops, including induction

Made in France and lifetime guaranteed.

La bonne poêle en inox, manche noir - 32 cm - Atma Kitchenware

With the right technique, stainless steel won't stick

Easy to clean and dishwasher safe

3-ply 18/10 stainless steel for fast, even heating

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The Good Frying Pan - Stainless Steel 30 cm, black handle

Name: The Good Frying Pan - Stainless Steel 30 cm, black handle
Brand: Atma Kitchenware
SKU: POELE-30-NOIR
Price: 115.0 EUR
Availability: InStock
Rating: 4.78 (2452 reviews)

~~130€~~ stock

115€ -11%

preorder

or pay [[28,75 EUR]] in 4 interest-free installments with [[Scalapay]]

Crafted from 3-ply stainless steel, totally PFAS-free for healthy, even cooking. Nothing sticks with the right heat and a little technique. Compatible with all cooking surfaces – including induction – plus oven and dishwasher safe. Made in France with a lifetime guarantee.

HANDLE

Set of 3 (-31%) 20 26 28 30 32

Handle

INOX GOLD NOIR

60 days to try it, satisfaction guaranteed or your money back

165 906

Units sold

Free from forever chemicals: no PFAS, PTFE, PFOA.

Compatible with all cooktops, including induction

Made in France and lifetime guaranteed.

With the right technique, stainless steel won't stick

Easy to clean and dishwasher safe

3-ply 18/10 stainless steel for fast, even heating

Size

This 30 cm diameter frying pan is the perfect size when cooking for 5 or 6 people.
It’s 5 cm deep, has a base diameter of 22.5 cm, and a total length of 51 cm, including the handle, and weighs 1.3 kg.

Shipping

Estimated delivery between 1st and 12th June.

Shipping times:
Once shipped, the package arrives within 2 to 3 business days in Metropolitan France and within 4 to 8 business days abroad.

Delivery costs:
- Metropolitan France: from €7 at a relay point / €9 for home delivery
- Belgium / Germany / Luxembourg / Netherlands / Spain: €9 at a relay point / €15 for home delivery
- Other European Union countries: €15 for home delivery.
- Outside the European Union: €20 for home delivery.
For any order placed outside Metropolitan France, customs fees may apply to your charge.

Return conditions:
You have 60 days to try your product. If it doesn't suit you, returns within mainland France are free.
To initiate your return, contactez notre service client.

Other customers also liked:

Cook like a pro!

The best option

Non-stick surface

After seasoning

Resistant to high temperatures

15+ year lifespan

Easy to care for

Easy to use

Ready to use straight out of the box

	CAST IRONFRYING PAN	CARBON STEELFRYING
Non-stick surface	After seasoning	After seasoning
After seasoning
Resistant to high temperatures
15+ year lifespan
Easy to care for
Easy to use
Ready to use straight out of the box

STAINLESS STEELFRYING PAN

Non-stick surface

After seasoning

Non-stick surface

After seasoning

Resistant to high temperatures

15+ year lifespan

Easy to care for

Easy to use

Ready to use straight out of the box

Questions you might have

Why opt for a coating-free frying pan?

So you might say we lack objectivity, but we obviously advocate using cookware without non-stick coatings. Indeed, the vast majority of chemical non-stick coatings contain PFAS (per- and polyfluoroalkyl substances), a family of chemicals with harmful effects on health and the environment. Moreover, Europe is considering banning them from 2026/27; we explain everything in our article onthe risks you expose yourself to with coated pans.

Do stainless steel pans stick?

With the right technique, never!

To stop your stainless steel frying pan from sticking, just follow these simple steps:

- Preheat your frying pan for two minutes over a medium heat. Never use a high heat.

- A hot frying pan won’t stick. To check you’ve reached the right temperature, do the water drop test. Sprinkle a few drops of water on the surface of your frying pan and if they form small rolling beads, you’re good to cook.

- Always add a little oil or butter, unless you’re cooking meat. Thanks to our frying pan’s outstanding heat distribution, you can sear meat perfectly without.

- Take your time. Let a delicious light crust form on your meat or vegetables before turning.

- The Good Frying Pan heats up fast and maintains temperature for a long time. Thanks to its 3-ply stainless steel you’ll never need high heat. In fact, it’s best to avoid unless you want burnt or stuck food.

Need proof? Check out our step-by-step videos here to see how easy it is to cook without it sticking, and find practical advice on our blog. We even cooked up some eggs. You’ll see - cooking with stainless steel is easy once you know how.

How do I care for my stainless steel pan?

To make cleaning a breeze, use room-temperature water to deglaze your frying pan straight after using it. Never use cold water, as the thermal shock could damage your pan.

Let it soak for a few minutes, then lift away any stubborn stuck-on bits with a wooden spoon or copper wire before putting it in the dishwasher or washing it by hand.

For more tips on caring for your Good Frying Pan, head to our blog, or our Youtube channel right here.

Est-ce que le manche chauffe ?

For your safety, we have hollowed out the handle to limit heat build-up.

Is the good pan compatible with all hobs?

Absolutely! The good pan is compatible with all hobs: gas, ceramic, induction, electric and even oven and barbecue.

Pourquoi choisir un acier inoxydable 3 couches 18/10 ?

Atma's mission is to offer you professional-quality cookware that will accompany you for a lifetime, at accessible prices

How does the lifetime guarantee on our stainless steel cookware work?

Atma guarantees that its product is free from material defects and manufacturing faults at the time of purchase. For the lifetime guarantee to

3615 INOX: WE ANSWER ALL YOUR QUESTIONS!

Why choose a pan without non-stick coating?

You might say we lack objectivity, but we obviously advocate the use of cookware without non-stick coating

Do stainless steel pans stick?

With the right technique, no!

To avoid sticking when cooking with a stainless steel pan, it's important to follow these few tips

How to care for my stainless steel pan?

To make cleaning easier, you can deglaze the bottom of your pan immediately after use, with room-temperature water to loosen

Est-ce que le manche chauffe ?

For your safety, we have hollowed out the handle to limit heat build-up.

Is the good pan compatible with all hobs?

Absolutely! The good pan is compatible with all hobs: gas, ceramic, induction, electric and even oven and barbecue.

Pourquoi choisir un acier inoxydable 3 couches 18/10 ?

Atma's mission is to offer you professional-quality cookware that will accompany you for a lifetime, at accessible prices

How does the lifetime guarantee on our stainless steel cookware work?

Atma guarantees that its product is free from material defects and manufacturing faults at the time of purchase. For the lifetime guarantee to

L’ALLU ÇA CHANGE LA VIE !

Excepté le nettoyage, le produit se comporte comme annoncé.

Très bonne poêle!

Je cuisine beaucoup et les produits d'Atma sont tops! Belle et durable, cette poêle est un essentiel de ma cuisine désormais.

Super poêle

Trop bien, j'adore. Je veux changer toute ma vaisselle avec Atma, c'est costaud, la poêle est bien épaisse, et la cuisson est bien homogène

Très bien

Très satisfaite de mon achat. Les poeles sont de qualité. Utilisation facile pour une cuisine saine!

Je conseille

Tt est nickel, qualité, cuisson nickel, beau et made in France.

1 2 3

Reviews in Other Languages

Magnifique qualité de poêles !
La notice qui les accomagne est parfaite pour celles et ceux qui ne sont pas familiers de la cuisson à l’inox.
On réussit tout ; cuisson de blancs de poulet, omelettes, saucisses, légumes… je recommande à 100% 🤩

Braten auf einem ganz neuen Level

Ich liebe alles an dieser Pfanne: die Optik mit dem goldenen Griff, die Verarbeitung, die Qualität, das Brat Ergebnis. Ich möchte keine andere Pfanne mehr benutzen. Hier ist der Name Programm: atma, das ewige ❤️

Reste a voir l’utilisation mais sinon top

1 2 3

Pourquoi choisir une poêle en inox de 30 cm ?

La poêle en inox 30 cm est conçue pour durer et répondre aux besoins de cuisson de grande capacité. Fabriquée en inox 18/10 trois plis sur toute sa surface, elle se compose de deux couches d’acier inoxydable entourant une couche d’aluminium, sans revêtement antiadhésif, ni PFAS, PTFE ou PFOA.

Cette structure garantit une montée en température progressive ainsi qu’une répartition homogène de la chaleur, indispensable pour obtenir une saisie régulière et maîtrisée.

Compatible avec tous les feux, y compris l’induction, elle passe également au four et au lave-vaisselle. Le test de la goutte d’eau permet d’identifier facilement le moment idéal pour débuter la cuisson.

Fabriquée en France et garantie à vie, elle s’inscrit dans une logique d’équipement durable et performant.

Pour compléter votre batterie de cuisson, le set de 3 poêles en inox permet de disposer de plusieurs formats complémentaires.

Conseil d’utilisation : préchauffez la poêle à feu moyen avant d’ajouter la matière grasse, puis laissez les aliments saisir sans les déplacer. En fin de cuisson, déglacez les sucs avec un liquide (vin, bouillon ou eau) afin de créer des sauces riches et savoureuses.

Sur induction, privilégiez un foyer adapté au diamètre du fond pour garantir une chauffe homogène.

Poêle de 30 cm : pour quels plats et combien de personnes ?

Avec son diamètre de 30 cm, cette poêle est idéale pour les repas familiaux et les grandes préparations. Elle convient parfaitement aux plats à partager comme les poêlées de légumes, les risottos ou les cuissons en grande quantité.

Pour limiter l’adhérence, il est recommandé de préchauffer la poêle à vide, d’ajouter l’huile sur surface chaude, puis de laisser les aliments se décoller naturellement une fois la saisie effectuée.

Pour un format encore plus grand, la poêle en inox 32 cm offre une capacité supérieure, tandis que la poêle en inox 28 cm propose une alternative plus maniable.

Grâce à sa construction en inox 18/10 trois plis, la chaleur se répartit uniformément sur toute la surface, assurant une cuisson homogène sans points chauds. Les viandes dorent de façon régulière et les légumes conservent leur texture.

Facile à entretenir, l’inox supporte les fortes chaleurs, les ustensiles métalliques et un usage intensif. C’est un outil de cuisson fiable, pensé pour un usage quotidien et durable.

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