Turn up the heat, it's made for that.

The material? Metal heated to a molten temperature of up to 1400°C: a thick cast iron that diffuses and retains heat like no other material. It browns, it simmers, it locks in the aromas. Nothing evaporates, everything soaks in. The base? Solid and enameled, to withstand the most intense cooking. It goes from the stove to the oven, and vice versa. The lid? Designed to retain moisture and redistribute it perfectly. No need to monitor or water: the casserole dish works and leaves your hands (and mind) free.

Made in Spain, in the heart of Cantabria, by a factory that has specialized in cast iron for over 65 years.

Designed with you, for you.

An object that lasts a lifetime isn't created by chance. Like each of our products, this casserole dish was developed alongside you. More than 3,500 of you responded to our co-creation questionnaire. 78% of the votes went to an oval shape, 63% to a capacity of 6 to 8 people, 75% to a distinctive, hollow lid, and 81% to a stainless steel cap.You'll see, it's just like you: it's perfect - with just the right amount of character.